Day: November 10, 2015

Bourbon & Bacon

Books: Travel writer, food critic, and humorist Morgan Murphy brings us an excellent new book entitled Bourbon & Bacon and as the title says, it really is the ultimate guide to the South’s favorite food groups. Bacon and Bourbon features well over 100 recipes, tasting notes on over 75 different different spirits, and 14 bacon […]

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Hearty Brunswick Stew Recipe

Looking for ways to stay warm this time of year? What better way than a Hearty Brunswick Stew. Our recipe calls for a fair amount of bourbon which adds a unique taste and extra warmth. Enjoy! 1/2 pound butter 3 cups (2 large) diced sweet onions 1 teaspoon cayenne pepper 1 tablespoon freshly ground black pepper […]

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