Like to dabble, invent, experiment, and concoct? Like to drink? Move beyond bartending and learn how to combine alcohol with herbs, spices, fruit, and more to create your own custom blends!
This book guides you step-by-step through the process of creating unique and delicious alcoholic infusion and blends as well as infused cordials and cremes. No fancy degree or equipment required! Also, learn how to make your very own whiskey blends.
Includes unique recipes from some of today’s leading mixologists, as well as fifty recipes, including:
Smoked Bacon Bourbon
October Apple Liqueur
Silver Kiwi Strawberry Tequila
Cheers, and bottoms up!
Publisher: Cider Mill Press
Publication date: 11/29/2011
Edition description: Original
Sales rank: 358,291
Product dimensions: 5.10 (w) x 5.70 (h) x 0.40 (d)