Author: Bourbon & Oak

Morning Report, Monday, January 20th, 2014

Drinks: Tap 357 is a delicious small batch blended Canadian maple rye whiskey. Coming in at 81 proof it is definitely a smooth, easy sipper. Tap 357 is crafted from cask-aged 3-, 5-, and 7-year old blended rye whiskies that have been expertly blended with pure Canadian maple syrup derived from maple trees tapped at the […]

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Featured Bar: The Hound, Auburn, Alabama

The Hound is a family owned restaurant and bar featuring over-the-top American classics, top shelf bourbon and 28 craft beers on tap. The atmosphere was designed to be warm and welcoming- think hunting lodge, antler-pronged barn setting with the hustle and bustle of old time Alabama. With some great food options such as pork rinds, […]

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Bourbon Cobbler Recipe

2 1/2 ounces bourbon 1 tablespoon simple syrup 1 tablespoon Jack Rudy Small Batch Grenadine 1 lemon wedge for garnish Pour the bourbon, simple syrup, and grenadine into a wineglass filled with crushed ice. Stir briefly. Add the garnish. Enjoy!

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Morning Report, Friday, January 17th, 2014

Article: Not sure how true this is but it sure made for interesting read. Could the room you sip your whiskey in make it taste better? According to a recent study at the University of Oxford it can. You can read the article here.

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Morning Report, Thursday, January 16th, 2014

Food: It’s no secret that I’m a big fan of beef jerky. In fact it’s one of my favorite things to make. Today we feature Whiskey Soaked Campfire Jerky, beef jerky that has been soaked in Bulleit Bourbon and then smoked to perfection. The jerky is slow smoked in a vintage smokehouse with Texas pecan […]

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Morning Report, Wednesday, January 15th, 2013

Gear: There have been six pack holders and wine bottle carriers for you bikers for a while now, but if you are into something a little stiffer, reach for the Mud Flask. A flask carrier that mounts to your bike seat allows you to comfortably carry around your good stuff. Made of stainless steel and […]

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Morning Report, Tuesday, January 14th, 2014

News:  From the associated press: The maker of classic American liquors such as Jim Beam and Maker’s Mark has agreed to be purchased by a Japanese company in a $13.62 billion deal that would create the third largest global premium spirits business. Shares of Beam Inc. rose 24 percent on Monday after it said that it […]

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Morning Report, Monday, January 13th, 2014

Gear: Today we feature a great product that is not only a quality item but very practical. The Trust Co. Wood Carrier is hand sewn in Portland, Oregon and will allow you to carry full bundles of freshly split wood quickly and easily. Made of a heavy duty canvas it will be sure to last […]

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Morning Report, Friday, January 10th, 2014

Drinks:  WhistlePig The Boss Hog is a barrel strength rye, 134 proof, and over 12 years old. The higher proof is supposed to be smooth with some great flavors of caramel, vanilla, and gingerbread.  This is a rare release as there will be less than 3,000 bottles out there so get yours when you can. More […]

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Morning Report, Thursday, January 9th, 2014

Drinks: Today we feature Iron Smoke Whiskey from New York. Iron Smoke Whiskey is handcrafted  using ingredients from local farms. The grain used is apple wood smoked and twice distilled. This whiskey sounds delicious and I am looking forward to trying it. More information here. News: Here are some great recommendations of Irish Whiskey from Esquire. […]

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