Allegheny Recipe

1.5 oz. bourbon

1 oz. dry vermouth

1 tbsp. blackberry brandy

2 tsp. lemon juice

lemon twist for garnish.

Add bourbon, dry vermouth, brandy, and lemon juice to a shaker filled with ice. Shake for 30 seconds. Strain into a chilled cocktail glass and garnish with a lemon twist. Enjoy.

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2 thoughts on “Allegheny Recipe

  1. classy! thanks for the recipe! Will have to get some blackberry brandy from the european bottle shop in town for this one!

    1. For sure, let me know your thoughts once you try it.

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