3 oz. bourbon 1 oz. dark rum 1 oz. port 3 dashes Angostura Bitters Fill a cocktail shaker a quarter of the way full of ice and add the Angostura Bitters. Add the bourbon, rum, and port and shake vigorously for 15 seconds. Add 2 ice cubes to an old fashioned glass and and strain […]
Food: It is no secret that I like cooking with alcohol, especially bourbon and beer. One of our readers sent us this recipe and although we have yet to try it, we wanted to share it with you. It sounds delicious. Click here for the recipe.