Bourbon Crusta Recipe

Granulated sugar, to coat rim of glass

Lemon peel spiral

2 oz. bourbon

1 tablespoon maraschino liqueur

1 tablespoon fresh lemon juice

Coat the rim of a Sour glass with sugar. Place the lemon peel spiral in the glass so that it uncoils to almost fill the interior. Pour the bourbon, maraschino liqueur, and lemon juice into a shaker two-thirds full of crushed ice. Shake well. Strain into the glass. Enjoy!

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