Author: Bourbon & Oak

Charred Oak Bourbon Review

Name: Charred Oak Bourbon Bottled By: Off The Clock Spirits  ABV: 50% Proof: 100 Age: 18 Months – 5 Years Notes: On the nose there is a noticeable fruit scent up front with some subtle undertones of leather and vanilla. At first sip there are some pleasant oak and wood flavors with some tart fruit flavors, mostly apples and […]

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Featured Bar: The Whiskey Jar, Charlotteville, Virginia

This week we are proud to feature The Whiskey Jar in Charlotteville, Virginia. Their food is exceptional here, every item is locally sourced from farms and providers steeped in tradition. Will Richey owns Red Row Farms and raises organic produce for the restaurant as well as commissions a highly-skilled group of foragers to bring you the […]

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Morning Report, Thursday, March 13th, 2014

Article: There are so many whiskey stones on the market today and it makes it difficult to tell the good ones from the not so good ones. That changes now thanks to the awesome crew at Cool Material, they tested numerous whiskey stones and the results are in. So which ones are the best, click […]

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Morning Report, Wednesday, March 12th, 2014

Apps: We know a lot of you are craft beer fans, and serious about it at that. Craft Check is a simple app that allows you to check and see if your beer is actually a craft beer. Most of the “craft” and “micro” breweries you see at your local grocery store are actually made […]

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Sazerac Recipe

2 oz. rye whiskey 3 dashes Angostura bitters 1 sugar cube 1 splash of absinthe lemon peel, for garnish Start with a chilled old-fashioned glass. In a second glass, muddle bitters with sugar cube and add the rye whiskey. Add a splash of absinthe to the first glass and swirl around a few times to […]

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Smooth Ambler Old Scout Rye Review

Name: Smooth Ambler Old Scout Rye Bottled By: Smooth Ambler Spirits ABV: 49.5% Proof: 99 Age: 7 Years Notes: On the nose this rye is very sweet with some orange and fruit notes. At first sip I got a burst of citrus flavors up front, most notably oranges with some hints of lemons and grapefruit, there is also a fair […]

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Morning Report, Tuesday, March 11th, 2014

Food: Today we feature two products from Tonguespank Spice Co., the company that specializes in making boring food exciting. Their Smoky Bourbon Table Blend begins with the sweet aroma of smoky morita chipotle peppers, and combines the rich flavors of garlic and bourbon, with a slow ghost-and-habanero burn. Try it on burgers, pasta, eggs, grilled veggies and […]

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Morning Report, Monday, March 10th, 2014

Gear: If your in the market for a new grill and want to impress your guest in a big way at your next bbq, then check out the  The Forntiersman Competition Smoker. Designed by Yoder Smokers, the Frontiersman Smoker can accommodate any party you throw at it, is easily transportable, and has an integrated heat management system […]

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St. Patrick's Day 2014

St. Patrick’s Day is right around the corner and this year we are going to be enjoying some fine Irish Whiskey. We reviewed three Knappogue Castle Irish Whiskeys a while back and we are proud to say we will be sharing the expressions with friends and family this St. Patrick’s Day. Please see our full […]

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Bourbon Flip Recipe

2 1/2 oz. bourbon 1 1/2 tablespoons simple syrup Egg whites from 1 egg Ground or freshly grated nutmeg, for garnish Pour the bourbon and simple syrup into a shaker 2/3 full of ice cubes. Add the egg whites. Shake very well. Strain into a chilled wineglass. Sprinkle with nutmeg. Enjoy!

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